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Bahama Islands News, Articles and Information

Confit de canard - and super size me

For about the eightieth time today I am convinced I cannot eat another mouthful. And for about the eigthieth time today some unutterably discreet waiter in pristine whites has glided up behind me and placed a beautiful selection of artistic morslets in front of me, and somehow, albeit mechanically, I am eating them. There's something to do with foie gras, accented with ginger; there are lobster and daikon rolls on a black plate and piquant dipping sauces and grouper and tuna and quail and herbs from the garden outside.

This food is epicurean, gastronautical, gourmet consumption on the grandest scale. I have eaten so many Michelin stars in the last 96 hours I've lost count. There have been food towers, layers, jus, crusts, purees, terrines, infusions, confits and enormous, American-style servings.



Caribbean: High or low season?

It's the middle of January, and heat-seeking bikini bombshells carpet the beach, bronzing the winter pallor from their pampered flesh. There's a special buzz in the air that grows louder as the beautiful people get amped for another night of seeing and being seen in the A-list spots. You're at ground zero of the Caribbean high season, and you wouldn't have it any other way.

Same beach in mid-July. You decompress on the flawless stretch of white sand, mellowing to the shoosh of the waves. Tonight you'll splurge on dinner, happily blowing some of the money you saved by taking your trip in low season -- and you won't even need a reservation. Tomorrow, it's the summer sales at the boutiques, then a free snorkel excursion. You won't find these kinds of perks in winter. What's not to love?

Two distinct vacations, same great Caribbean getaway.



Winners of MOT on-line sweepstakes visit GB

The Ministry of Tourism wrapped up their ultimate 'Escape from Everyday Life' on-line sweepstakes when they welcomed two American winners at the domestic section of the Grand Bahama Internation-al Airport yesterday afternoon.

The sweepstakes, an actively engaging on-line campaign implemented by the Ministry of Tourism for consumers, began on April 15, 2006 and ended a month later. Entrants were invited to submit a story of 50 words or less about why they should escape everyday life and come to The Bahamas and the winner would have their story posted on www.Bahamas.com.

After over 140,000 entries from people all over the world, the winner was randomly drawn by executives of the Grand Bahama Tourism Board.

Mr. and Mrs. Robert Murano of New York were selected among thousands of entries.



USA Men's U18 Team Opens With Dominating 111-64 Win

Showing athleticism on both ends of the court right from the start of their game versus Uruguay (0-1), Jerryd Bayless (St. Mary's H.S. / Phoenix, Ariz.) and Michael Beasley (Oak Hill Academy, Va. / Frederick, Md.) scored 17 points each and the host USA Men's U18 Team (1-0) sprinted ahead early and ran on to a commanding 111-64 victory over Uruguay (0-1) Wednesday night in its debut at the 2006 FIBA Americas U18 Championship for Men at Bill Greehy Arena, St. Mary's University in San Antonio, Texas. The USA is off Thursday and wraps up its preliminary play Friday against Brazil in a 7 p.m. (CDT) game.

In other action Wednesday, Argentina (1-0) romped past the Bahamas (0-1) 99-59, while Canada (1-0) handled Puerto Rico (0-1) 90-73.

"It was extremely important to get out to a quick start.