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Bahama Islands News, Articles and Information
Tennis Canada: On Court News
Phil Rowe (Abbotsford, BC) was the Men's Open Main Draw singles and doubles champion last weekend at the ITF Futures Series Capital City Classic in Ottawa. Second seeded Rowe defeated top seeded Yan Mathieu (Montreal) 7-5, 6-4 to take the singles title. In doubles action Rowe and Mathieu combined to defeat Joel Dembe (Hamilton, Ontario) and Nissim Louis (Montreal) in the final 7-6(5), 6-3. Corey Blatchford won the Men's Open Main Draw singles consolation, and Norman Jean Pierre took the B title.Pelletier Earns Doubles Championship
Marie-Eve Pelletier (Repentigny, Quebec) created fireworks of her own on Canada Day weekend, netting the doubles crown at the $25,000 Perigueux Challenger in Perigueux, France alongside Monique Adamczak (Australia).
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Directions: News in Brief
The fire-juggling, lentil-munching citizens of the People's Republic of Brighton have cemented their reputations as righteous ecowarriors by becoming the first city in the UK to offer a tuk-tuk service. Launched last Friday, 12 of the iconic Bangkok three-wheelers will charge £2.50 a journey. The vehicles will run on a hybrid fuel of compressed gas and love. .
Bermuda Adds New Flavor to Seabourn Food & Wine Fest
MIAMI, June 20 /PRNewswire/ -- The ultra luxury Seabourn Pride will host its fourth annual Great American Food & Wine Festival this autumn as the intimate, all-suite ship sails from New England to the Caribbean. But this year, the recipe has been changed to include an overnight stay at Bermuda.The 12-day cruise departs October 29, 2006 from the picturesque fishing port of Gloucester, MA, just a short way from Boston's Logan International Airport via a complimentary Seabourn transfer. Aside from Bermuda, ports of call include Norfolk, VA, Charleston, SC, and Amelia Island and Port Canaveral, FL. The cruise ends in Nassau, Bahamas on November 10.
Along the way, guests will enjoy tastings, cooking demonstrations and signature dishes by renowned chef and cookbook author Paulette Mitchell, as well as specially-created culinary excursions in ports of call, wine tastings and culinary events on board.